Easy vegan, gluten-free, low sugar fudgesicles with maca, cacao, and raspberries for a healthy and delicious summer treat.
Laura of Pembroke in Orange, OH is the perfect family-owned place to shop for all things home, including gorgeous kitchenware, furniture, and other home goods.
Quick cooking Israeli couscous pairs with smoky grilled vegetables and a creamy, bright tahini sauce for a delicious summer side dish, served hot, cold, or room temperature.
Creamy spring risotto with seasonal leeks, peas, asparagus, and carrots, topped with pesto. Extra special when stuffed into a roasted portobello cap.
Four day of great eats and drinks in the Big Easy, New Orleans, Louisiana. Thoughts on some of the best spots to each in the French Quarter and Garden District neighborhoods.
A Cinco de Mayo themed brunch featuring sweet and smoky chilaquiles with fried eggs, pineapple cinnamon coffee cake, and a delicious selection of toppings and sides from Whole Foods Market 365
The less than springy- Spring weather we’ve been having has me dreaming of patio weather. After my first winter back in the midwest, I must say I’d forgotten how long winter drags into spring. I don’t mind cold weather in general but by the second week in April I am quite sick of snow. While I…
Last fall we spent a long weekend in Boston. My best friend, Megan, moved out that about a month before our trip and we enjoyed a weekend of fun, great food, history, and wonderful company. We arrived on Friday evening and headed right for some chowder. We lucked into two seats at the bar at…
A hearty salad loaded with sautéed mushrooms, crispy bacon, olives, avocado, and hard boiled egg, all tossed in a lemon vinaigrette is keto-diet friendly and delicious.
It is finally spring, and I couldn’t be more glad. While yesterday was the first official day, it is well past time for winter in Cleveland to end. While our first winter back in the midwest, after 5 years in Charlotte, NC, really wasn’t too bad, I am so ready for spring weather and to…