Growing up my family always packed food to eat while traveling. Maybe it was to resist the smell of airpot cinnamon rolls, or to save money, but my mom always had sandwiches, fruit or other snacks for us. If we were traveling with my grandparents you can bet that there was a large bag filled…
Layered Italian Sandwiches with Artichoke Mayo If you follow me on Instagram you might have noticed that my husband (still so weird to type that) and I received a six month subscription to the bread of the month club from Zingerman’s in Ann Arbor, Michigan as a wedding gift. Now anyone who knows me well…