The Mexitalian

A food-loving girl raised on pasta and tamales

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CLT food bloggers

Out on the Town CLT food bloggers, Out on the town, pasta

Pasta Making at Aria Tuscan Grill

April 28, 2017

Making and rolling out fresh pasta dough is one of my all-time favorite things to do. If you’ve never made it yourself, it’s really quite simple in concept, it just takes a bit of practice to get it down. My family gets out the pasta roller at least once a year to make ravioli for…

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