Many people spend January focused on resetting. That might mean their diet, exercise, or focusing on some other goals. No matter the time of year or your dietary preferences, I think we can all agree that good flavor is important. POM Wonderful 100% pomegranate juice is only one ingredient and it provides both sweet and…
Easy Almond Butter Vegetable Stir-Fry
This recipe has become a staple in our house. It all started over the summer when I was trying to make some adjustments to my diet in an effort to heal my gut and overall, feel better. I had also recently returned from Thailand, so Thai flavors were on my mind and a constant source…
Easy Apple Cinnamon Granola
Today I have a super easy and delicious granola recipe for you. Every month (or almost every month, because you know, life), I create a recipe based on a theme from the Recipe Redux group. December’s challenge was to adapt a recipe from a cookbook that we already have at home using the 17th or…
Gluten-Free Chocolate Fig Thumbprint Cookies
Thumbprint cookies are one of my favorites. Growing up we always ate buttery cookies rolled in walnuts, with strawberry jam filling the thumbprint. If you’re not familiar thumbprint cookies are quite literally what they sound like. Soft butter cookies, that are baked briefly then you stick your (hopefully clean!) thumb right in the middle to…
Roasted Baby Artichokes with Creamy Lemon Dill Dip
Baby artichokes?! I was wandering through the produce section at Whole Foods in Cleveland a few weeks ago to grad a few things for the week and spotted a two-pound container of baby artichokes. It was only about $4 for all two pounds so I couldn’t resist grabbing them to play around with. I had…
Gut-Healthy Breakfast: 2 Ways
When you’re planning meals for breakfast do you every think about your gut health? What about for other meals, is gut health on your radar? This month’s recipe redux theme is gut-healthy meals. While I in no way claim to be an registered dietitian (RD), I do my best to make healthy and balanced meals…
Fall Fresh Rolls with Shrimp
Summer rolls. Spring rolls. How about fall rolls? Thanks to my good friend Noy, I think fresh rolls are the perfect party food. A few years ago we were at a party at a friend’s house and Noy arrived with all the ingredients to make fresh rolls. I had never made them before, only eaten…
Squash, Sweet Potato, & Leek Soup
While it may not feel like fall with this heatwave sweeping across the country, at least the fall produce is arriving in full force. I have been loving picking up a bag full of various squash, winter greens, and apples from City Fresh each week. In the last few weeks I’ve come home with some…
Creamy Pepita Dip/Spread
Today is the first official day of fall! Fall is such a good time to be a food lover, and I don’t mean only the pumpkin and apple treats that are all over. Autumn weekend also mean football games, and regardless of if you’re a fan or not, tailgating and watching football is the perfect…
Sheet Pan Turkey Meatballs & Spaghetti Squash
Over the past month I have become obsessed with meal prep. Starting a new job in August, it was finally time to jump on the band wagon and give meal prep a real try. After much research on Pinterest and across some of my favorite blogs, I decided to go with an ingredient rather than…