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Monthly Archives: February 2016

What We’re Eating Round 2: Breakfast

in Breakfast, Easy meals, vegan

Vegan French Toast with Fancy Bread What we’re eating round 2: Breakfast We love Sunday morning breakfast in our house but we’ve been eating a ton of buckwheat pancakes with almond butter and maple syrup lately, not just for breakfast either. I wouldn’t say we’re tired of our favorite pancakes but I was ready to

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Vegan Sweet Potato & Chorizo Bowl: A Happy Accident

in Easy meals, gluten free, vegan

Vegan Sweet Potato & Chorizo Bowl This recipe came to be completely by accident. As I’ve mentioned before I’m not a fan of the monotony of packing my lunch every day. Not that I’m opposed to eating lunch, especially when it’s delicious, I just often find that I don’t have anything easy to grab and go.

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Buckwheat & Blood Orange Pancakes: Nature’s Valentine

in Breakfast, gluten free, vegan

Buckwheat & Blood Orange Pancakes with Blood Orange Syrup & Blood Orange Coconut Whipped Cream That’s a long title and a lot of blood orange! I promise it’s worth it. Today is Valentines day, never a huge deal in my family and still not a day I really celebrate with my fiancé. As I think

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New Series! What We’re Eating

in Easy meals, vegetarian

What We’re Eating: A Recipe Review One of my favorite activities (and distractions) is to spend time on the far corners of the internet searching for and reading through recipes. Since college I’ve had a number of food blog favorites that I read on an almost daily basis. My go to list is: How Sweet Eats, Ambitious

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Easy Curry Chickpea Salad

in Easy meals

Easy Curry Chickpea Salad It’s only the beginning of February and I’m already sick of packing my lunch every day. Anyone with me?! I don’t have time or money to go out and buy food for lunch, nor the convenience of doing so at anywhere I would actually enjoy taking my lunch (university food court

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